The hopper is a piece of equipment—typically cylindrical in structure—used to store or protect products like hazelnuts, coffee beans, and seeds during the production process. It offers a system that ensures proper ventilation and moisture control while helping to protect stored products from rain and heat.

Products stored in the hopper can be transported to the desired location via a pneumatic conveyor when required. Manufactured in various capacities and sizes, these hoppers feature diverse ergonomic characteristics tailored to specific operational needs.

Products to be stored are lifted and loaded into the hopper using a PVC elevator mechanism. Product discharge is carried out via a discharge hatch located at the bottom of the hopper.

All our products hold ISO 9001, TSE, CE, and CSA certifications and relevant compliance credentials. At Pamukkale Makina, we aim to provide solutions tailored to industry needs for our customers and business partners, leveraging the experience we have gained over the years.

The machine’s capacity and technical specifications are provided below.