In the PROBAT ROASTING MACHINE or otherwise known as the PUMPKIN SEED ROASTING OVEN, the products enter the roasting area by entering from the above chamber. Thanks to the drum in this area, the products continue to be roasted while the hot drum rotates. In order to apply rapid cooling to the products roasted in the rotating drum, the products are poured into the round cooler located in front of the machine and quickly brought to room temperature. Because our machine roasts with the hot air system, there is no darkening in the products and it also has a longer life. Due to its high efficiency and performance, it is indispensable for those who want to roast pumpkin seeds. It takes its name from here.