PAM MACH Roasting Machine
The PAM MACH Roasting Machine elevates nut processing lines for medium-sized enterprises by offering a controlled roasting process, PLC-supported management, and high production efficiency.
PAM MACH Roasting Machine
The PAM MACH Roasting Machine elevates nut processing lines for medium-sized enterprises by offering a controlled roasting process, PLC-supported management, and high production efficiency.
general specification
PAM MACH Roasting Machine
The PAM MACH Roasting Machine is an industrial roasting system developed to help medium-sized enterprises increase their production capacities. It is one of the most preferred models for businesses looking to take their nut roasting production lines to the next level.
Our machine has a roasting capacity of 150–250 kg per hour. The production line features a resting/moistening chamber, two roasting chambers, and a cooling chamber, ensuring the controlled and consistent processing of products.
As with our other high-capacity belt roasting machines, this model offers optional brush and washing belt features. Additionally, belt speed and roasting chamber temperatures can be easily adjusted via the PLC control panel. This allows for the precise management of roasting parameters tailored to different products.
The PAM MACH Roasting Machine can operate using Natural Gas, LPG, Diesel, Electricity, or Solid Fuel. All our products are manufactured in compliance with TSE, CE, and CSA certification standards.
How It Works?
Nuts are transported to the salting stage—whether in manual or fully automated production lines—using a Z-elevator. After undergoing the salting or coating process for a specific duration, the product exits the salting machine. It is then transferred to the roasting machine’s raw product hopper via a Z-elevator or PVC elevator. The products subsequently pass through two roasting chambers, where they are roasted uniformly and evenly, before being directed to the resting chamber. In the final stage, after being cooled in the cooling chamber, the products are transferred via a conveyor system from the machine outlet to a sieve or storage container for the next step.
An optional vibrating sieve helps remove excess salt and dust from the product. Following this process, the products are ready for the packaging stage.
production capacity
Hazelnut
200-240 KG/S
pistachios
200-240 KG/S
almond
200-240 KG/S
cashew
200-240 KG/S
peanut
200-240 KG/S
Salted Roasted Chickpeas
200-240 KG/S
Pumpkin seeds
190-210 KG/S
Sunflower seeds
175-200 KG/S
Peanuts in shells
120-140 KG/S
Technical specification
Gas
Length
6250 mm
width
2100 mm
height
2100 mm
Weight
1400 kg
Consume
10,95 m³/sa
Electricy
7,5 kW
Electricy
Length
6250 mm
width
2100 mm
height
2100 mm
Weight
1400 kg
Electricy
80 kW (Güç), 60 kW (Tüketim)